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Rating
(5) · 45 min
Mar 23, 2023 · For imeruli, feta is the best alternative, in particular a cow's milk one so that ...
People also ask
What is a substitute for imeruli cheese?
While the traditional cheeses used in native Georgian Adjaruli khachapuri are imeruli and sulguni, they're difficult to find in this country. The most commonly suggested (and available) substitutes for these Georgian cheeses are mozzarella and feta, which we've combined here with ricotta.
What is Imeretian cheese?
Imeretian cheese is a kind of raw cheese, made by hand and also called Kheluri (“hand”) cheese. Rennet, sometimes known as “the mother of cheese”, is added to fresh cow's milk to curdle it. It is then placed over a low flame and stirred by hand as it curdles.
What is the difference between khachapuri and imeruli?
Imeretian (Imeruli) khachapuri is the most popular form, made with a yeast dough filled with white Imeretian salted cheese. Adjarian (Acharuli/Adjaruli), named for Adjara, a region of Georgia on the Black Sea, is a boat-shaped khachapuri, with cheese, butter, and an egg yolk in the middle.
What Georgian cheese is similar to feta?
The traditional cheeses used to make adjaruli khachapuri in Georgia are called imeruli and sulguni. Imeruli is a fresh cheese similar in texture to fresh mozzarella. Sulguni is a very briny and pungent cheese most similar to feta.
Dec 8, 2023
Rating
(24) · 35 min
Nov 2, 2023 · An excellent substitution for Sulguni cheese is low moisture mozzarella cheese, which can be mixed with feta or dry cottage cheese to make the ...
Rating
(55) · 1 hr 57 min
The most commonly suggested (and available) substitutes for these Georgian cheeses are mozzarella and feta, which we've combined here with ricotta.
Oct 12, 2022 · I use 1 cup shredded mozzarella, 1/3 cup feta, and a spoonful of ricotta. It's been pretty good!
If you are outside the Caucasus region, substitute imeruli and sulguni with equal parts mozzarella and feta. For matsoni, use any full-fat plain yogurt. Be ...
Jan 24, 2017 · In place of these cheeses, substitute with a combination of feta cheese (to impart those sour notes) and mozzarella (for its good melting ...
Feb 29, 2024 · Since sulguni and imeruli can be tough to source here in the U.S. we substituted ... Using a spoon, carefully make a small well in the cheese ...
Rating
(19) · 38 min
Apr 11, 2023 · This recipe is SO GOOD! For cheeses, I substituted Mexican queso fresco and goat cheese. The bread portion was the fluffiest, chewiest (I used ...
Rating
(2) · 4 hr 5 min
Dec 8, 2023 · Since these ingredients aren't easy to find in most supermarkets, this recipe substitutes feta and mozzarella. There's also crème fraiche in ...
Rating
(96) · 35 min
If Georgian cheeses are unavailable, try using a combination of mozzarella and feta instead.
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