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People also ask
What is penovani?
Usually sold as a compact, handheld street food, this version of Georgian khachapuri (cheese bread!) is made with shattering crisp pastry. While my family often makes it as a sheet-pan pie, we also love to make these cute as-can-be individual pockets!
Apr 2, 2023
Which is the best type of khachapuri?
Imeretian (Imeruli) khachapuri is the most popular form, made with a yeast dough filled with white Imeretian salted cheese. Adjarian (Acharuli/Adjaruli), named for Adjara, a region of Georgia on the Black Sea, is a boat-shaped khachapuri, with cheese, butter, and an egg yolk in the middle.
What is the difference between pide and khachapuri?
Are khachapuri and Pide the same dish from different countries? Khachapuri is traditionally from Georgia, whereas Pide is Turkish. Pide often includes savory toppings, whereas khachapuri is strictly cheese, bread, and sometimes an egg.
What is the Turkish version of khachapuri?
Pide is a traditional Turkish yeasted flatbread with various toppings, the most popular of which is spiced minced meat with onion, tomato, and pepper (Kıymalı Pide). It's often dubbed the Turkish pizza and is very similar (if not identical) to the Georgian khachapuri (cheese bread).
Feb 14, 2019 · Ingredients · 1 kg unsweetened puff pastry, thawed · 250 g of imeruli cheese, or bryndza cheese · 250 g of sulguni cheese, or mozzarella · 2 eggs · ½ ...