Oct 2, 2023 · The region abounds with various types of khachapuri: bachulebi, bokhchuana, ganatekhi, chakhrakina, and khachapuri with spinach, walnuts, or ham. A unique ...

Dec 8, 2023 · Classic Georgian adjaruli khachapuri cheese bread is dough boats filled with melty, briny cheese and golden egg yolks perfect for dunking.

Aug 14, 2023 · How to make Georgian Khachapuri -step by step. 1st: Mix the 3 types of cheese in a bowl and set aside. Knead the dough and let rise. Divide in 4 equal parts and ...

Missing: types | Show results with:types

Nov 30, 2023 · Ingredients · 3 cups of bread flour, plus more for shaping · 1 cup of warm milk · 1 tablespoon of sugar · 2 teaspoons of active dry yeast · 1/2 teaspoon of salt · 2 ...

Aug 6, 2023 · This ajarski khachapuri recipe is Chef John's version of boat-shaped, leavened Georgian bread filled with 3 cheeses, butter, and warm, runny egg yolk.

Feb 10, 2024 · Georgia's staple snack, khachapuri, comes in many regional forms, but all are versions of savory cheese-filled bread.

Feb 17, 2024 · Khachapuri is a traditional Georgian dish made with a bread dough that is filled with a combination of cheese, eggs, and butter. The most common types of cheese ...

History · Types · Outside Georgia

Dec 1, 2023 · The most common types include Imeretian (cheese-only) and Adjarian (with a raw egg on top). This flavorful and comforting dish is popular in Georgian cuisine.