Search English and Polish and Russian pages
- Any language
- Search English and Polish and Russian pages
Any time
All results
- All results
- Verbatim
People also ask
What is a substitute for imeruli cheese?
For imeruli, feta is the best alternative, in particular a cow's milk one so that it is that bit milder. Alternatively, you could use mainly feta (of any kind) with a bit of ricotta.
Mar 23, 2023
What is Imeretian cheese?
Imeretian cheese is a kind of raw cheese, made by hand and also called Kheluri (“hand”) cheese. Rennet, sometimes known as “the mother of cheese”, is added to fresh cow's milk to curdle it. It is then placed over a low flame and stirred by hand as it curdles.
What is the difference between khachapuri and imeruli?
The three most common types of khachapuri are Ajaruli, a colossal, nearly seaworthy bread boat filled with molten cheese and adorned with an egg yolk; Imeruli, a circular bread stuffed with cheese, rolled thin and baked crisp; and Megruli, which is stuffed and topped with cheese.
What Georgian cheese is similar to feta?
The traditional cheeses used to make adjaruli khachapuri in Georgia are called imeruli and sulguni. Imeruli is a fresh cheese similar in texture to fresh mozzarella. Sulguni is a very briny and pungent cheese most similar to feta.
Dec 8, 2023
Oct 12, 2022 · I use 1 cup shredded mozzarella, 1/3 cup feta, and a spoonful of ricotta. It's been pretty good!
Feb 29, 2024 · Since sulguni and imeruli can be tough to source here in the U.S. we substituted ... Using a spoon, carefully make a small well in the cheese ...