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What is khachapuri in English?
Khachapuri (Georgian: ხაჭაპური khach'ap'uri [χatʃʼapʼuɾi] from ხაჭო khachʼo [χat͡ʃʼo] 'curd' + პური pʼuri [pʼuri] 'bread') is a traditional Georgian dish of cheese-filled bread.
Is khachapuri breakfast or dinner?
In Georgia, khachapuri is enjoyed at every type of occasion and any time of day, whether for breakfast, as a quick snack or as part of a lavish dinner feast known as a supra.
What Georgian cheese is similar to feta?
The traditional cheeses used to make adjaruli khachapuri in Georgia are called imeruli and sulguni. Imeruli is a fresh cheese similar in texture to fresh mozzarella. Sulguni is a very briny and pungent cheese most similar to feta.
Dec 8, 2023