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(2) · 3 hr
These breads are a traditional snack from Georgia and in this recipe, one is filled with lamb and one with spinach and cheese.
Feb 2, 2021 · A plateful of this delicious cheese-filled bread – and a big glass of Georgian red wine – evoke memories of a joyous meal in the foothills ...
People also ask
Is khachapuri Armenian or Georgian?
Khachapuri (Georgian: ხაჭაპური khach'ap'uri [χatʃʼapʼuɾi] from ხაჭო khachʼo [χat͡ʃʼo] 'curd' + პური pʼuri [pʼuri] 'bread') is a traditional Georgian dish of cheese-filled bread.
Does khachapuri have raw egg?
Adjaruli khachapuri, hailing from the Adjara region on the coast of the Black Sea, has three distinct features: an open-faced boat shape, a raw egg, and a pat of butter on top. Adjarians fill their bread boats with sulguni, a brined cow cheese that's a little bit sour and salty, with the elasticity of mozzarella.
What is the difference between khachapuri megruli and imeruli?
Megruli khachapuri comes from Samegrelo and is essentially a cheese pizza without the tomato sauce. The dough is similar to Imeruli khachapuri, but there is no cheese within the bread.
Is khachapuri breakfast or dinner?
In Georgia, khachapuri is enjoyed at every type of occasion and any time of day, whether for breakfast, as a quick snack or as part of a lavish dinner feast known as a supra.
Nov 18, 2018 · Khachapuri means cheese bread and comes from Georgia's Ajara region.
Duration: 8:30
Posted: May 4, 2022
Posted: May 4, 2022
Missing: BBC | Show results with:BBC