Sep 23, 2018 · Khachapuri (a Georgian staple recipe) is a warm yeast bread recipe stuffed with 3 cheeses and a runny egg plopped in the center of all that ...

Dec 8, 2023 · Classic Georgian adjaruli khachapuri cheese bread is dough boats filled with melty, briny cheese and golden egg yolks perfect for dunking.

Ingredients · 2 cups (227g) mozzarella cheese or Muenster cheese, shredded · 1/2 cup (113g) ricotta cheese · 1/2 cup (57g) crumbled feta cheese · 1 large egg · 2 ...

Mar 28, 2023 · Adjaruli Khachapuri · 75 grams (2.5 oz/1 cup) grated Gruyère · 50 grams (2 oz/1/2 cup) low-moisture mozzarella · 50 grams (2 oz/1/4 cup) whole-milk ...

Ingredients · 1 3/4 cups (248g) all-purpose flour · 1 1/2 teaspoons sugar · 1 teaspoon instant or rapid-rise yeast · 3/4 teaspoon table salt · 1/2 cup plus 2 ...

Scrape the cheese mixture into the center of the dough boat, spreading it into an even layer. Step 5. Bake khachapuri until the crust begins to brown and the ...

Jan 20, 2019 · Adjaruli khachapuri is a delicious combination of bread, cheese & an egg on top. This Georgian cheese bread is easier than you might think!

Crack 1 egg in each khachapuri and continue to bake until the white is just set around the edges, but some of the white and the yolk are still a bit raw, about ...

Mar 22, 2018 · For the dough: In a medium bowl, combine sifted flour, salt, sugar, and yeast. Make a well and add the warmed water and 3 tablespoons oil. Start ...

This ajarski khachapuri recipe is Chef John's version of boat-shaped, leavened Georgian bread filled with 3 cheeses, butter, and warm, runny egg yolk.