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Oct 12, 2022 · I've tried substituting it with greek yogurt in US and works perfectly fine. You can also add oil in the dough, makes it softer. Are you sure ...
People also ask
What is a substitute for imeruli cheese?
What is the difference between khachapuri and imeruli?
What is similar to sulguni cheese?
What is the Georgian cheese like mozzarella?
Mar 7, 2023 · Lots of online recipes will suggest using mozzarella or feta or even ricotta. It will taste good but it won't taste like it does at a Georgian ...
May 31, 2017 · Mozzarella is the best substitute IMHO. The biggest difference being that it's much less 'juicy' and suluguni usually has more salt but the salt ...
Mar 27, 2023 · Try Provolone, it's nice and gooey.
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Mar 11, 2018 · The thing about this dish is it is made with a cheese called sulguni. The version commonly sold around Soviet stores in Brooklyn is crap. Old ...
Missing: substitute | Show results with:substitute
Feb 13, 2023 · Recipe called for mozzarella and feta, I subbed feta for half parm half cheddar, tasted just like it. My dad doesn't like feta otherwise I'd ...
Missing: substitute | Show results with:substitute
Jan 1, 2021 · ... cheese: one is imeruli, the other is called sulguni. I've found a few recipes for imeruli khachapuri on the internet that use low-moisture ...
Jan 25, 2020 · I usually make this with Quesoblanco cheese from Costco & Feta cheese, and just a little bit of mozzarella. The cheese that Georgians use is ...
Nov 30, 2020 · The one you made is from Adjara, Imeruli is round like pizza but has cheese inside of the dough. Also the eggs are not used in Imeruli. Dough's ...
Aug 16, 2023 · Try a mix of 50% Mozarella and 50% of Feta cheese. That's an alternative for us in Switzerland when baking Khachapuri.