Feb 28, 2017 · Filling. Traditionally, Khachapuri is filled with a Georgian brined cheese called sulgani. This cheese has a relatively light flavor, save for ...

Ingredients · 2 cups (227g) mozzarella cheese or Muenster cheese, shredded · 1/2 cup (113g) ricotta cheese · 1/2 cup (57g) crumbled feta cheese · 1 large egg ...

Mar 23, 2023 · Ingredients · 1 ½ cups all purpose flour plain flour · ¾ teaspoon instant yeast · ½ teaspoon salt · ½ teaspoon sugar · ½ cup milk gently warmed, ...

Feb 29, 2024 · Piled high with cheese and oven-baked to glorious perfection, Khachapuri is the Georgian cheese bread you need in your life.

This ajarski khachapuri recipe is Chef John's version of boat-shaped, leavened Georgian bread filled with 3 cheeses, butter, and warm, runny egg yolk.

Sep 23, 2020 · How to make khachapuri · Combine flour, salt, yeast, and sugar in a bowl. Then add warm milk. · Place the dough in a greased bowl. Cover and let ...

Filling · ½ cup ( 125 mL ) balsamic vinegar · 4 tbsp ( 60 mL ) olive oil · 1 tsp ( 5 mL ) minced garlic · 8 oz ( 230 g ) fresh spinach · ½ cup ( 125 mL ) caramelized ...

Feb 10, 2024 · Georgia's staple snack, khachapuri, comes in many regional forms, but all are versions of savory cheese-filled bread.

Feb 16, 2022 · This Adjaran Khachapuri is sometimes called a cheese boat. It's a Georgian specialty: a luscious cheesy, eggy, buttery bath to dip bread ...

Sometimes called a cheese boat, this traditional Georgian dish combines homemade bread with a buttery, herbaceous filling of egg yolks and cheese.