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Rating
(5) · 45 min
Mar 23, 2023 · For imeruli, feta is the best alternative, in particular a cow's milk one so that ...
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Rating
(24) · 35 min
Nov 2, 2023 · An excellent substitution for Sulguni cheese is low moisture mozzarella cheese, which can be mixed with feta or dry cottage cheese to make the ...
Oct 12, 2022 · I use 1 cup shredded mozzarella, 1/3 cup feta, and a spoonful of ricotta. It's been pretty good!
If you are outside the Caucasus region, substitute imeruli and sulguni with equal parts mozzarella and feta. For matsoni, use any full-fat plain yogurt. Be ...
Rating
(55) · 1 hr 57 min
The most commonly suggested (and available) substitutes for these Georgian cheeses are mozzarella and feta, which we've combined here with ricotta.
Jan 24, 2017 · In place of these cheeses, substitute with a combination of feta cheese (to impart those sour notes) and mozzarella (for its good melting ...
Feb 29, 2024 · Since sulguni and imeruli can be tough to source here in the U.S. we substituted ... Using a spoon, carefully make a small well in the cheese ...
Rating
(19) · 38 min
Apr 11, 2023 · This recipe is SO GOOD! For cheeses, I substituted Mexican queso fresco and goat cheese. The bread portion was the fluffiest, chewiest (I used ...
How to Make Super-Cheesy Khachapuri, the Original Personal ...
www.saveur.com › how-to-make-khacha...
Mar 14, 2017 · The two cheeses most commonly used in khachapuri are imeruli and sulguni. Imeruli is a fresh, crumbly, mountain cheese from the Imereti region.
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Georgian Khachapuri (Cheese Bread) - International Cuisine
www.internationalcuisine.com › ... › Bread
Rating
(3) · 2 hr 50 min
Aug 13, 2015 · The recipe calls for a combination of two types of cheese Imeretian cheese and sulguni. If you can not find these specialty cheeses from Georgia ...