While the traditional cheeses used in native Georgian Adjaruli khachapuri are imeruli and sulguni, they're difficult to find in this country. The most commonly ...
Mar 29, 2013 · Other ingredients: 2 eggs (1 egg yolk for glazing but this is optional), 30 grams of butter and 600 grams of Imeretian cheese (alternatively, ...
Dec 8, 2023 · Flour, water, yeast, salt: The dough used to make this adjaruli khachapuri is a simple yeasted dough. This recipe is made with dry yeast but you ...
Ingredients ; Refrigerated · 2 Egg, large ; Baking & Spices · 4 g Active dry yeast · 200 g All-purpose flour · 4 g Granulated sugar · 8 g Salt ; Oils & Vinegars · 15 ml ...
3 cups of all-purpose flour, plus extra for dusting · 1 teaspoon of salt · 1 teaspoon of sugar · 1 tablespoon of yeast · 1 cup of warm water · 2 tablespoons of olive ...
Ingredients ; Refrigerated · 2 Egg, large ; Baking & Spices · 4 g Active dry yeast · 200 g All-purpose flour · 4 g Granulated sugar · 8 g Salt ; Oils & Vinegars · 15 ml ...